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BRADLEY SMOKER | "Taste the Great Outdoors"
Smoking Techniques => Cold Smoking => Topic started by: CheapThrills on February 04, 2004, 07:35:30 PM
Title:
re-smoking ham
Post by:
CheapThrills
on
February 04, 2004, 07:35:30 PM
I bought a 8 pound ham at the supermarket. I want to re-smoke it, using cold smoke. How long should I smoke it?
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