BRADLEY SMOKER | "Taste the Great Outdoors"

New Members => Introduce Yourself => Topic started by: KItsapSteve on June 27, 2010, 09:31:36 PM

Title: 2 questions: Where do we post photos at?? here oor elsewhere
Post by: KItsapSteve on June 27, 2010, 09:31:36 PM
OK here or in another location in forum

2 question
Doing a large Pulled pork feed , have 12 lb huge summer shoulder,,,
how long on average
Saw a show on Food network

BBQ joint smokes and cooks for 18 hrs @ 215

I was planning same  smoke for 4 hrs ...
any thoughts
Title: Re: 2 questions: Where do we post photos at?? here oor elsewhere
Post by: GusRobin on June 27, 2010, 09:42:02 PM
Need to go for IT not time. The butts I have done have taken 1 1/2 to 2 hrs per lb to get to an IT of 195F
Title: Re: 2 questions: Where do we post photos at?? here oor elsewhere
Post by: classicrockgriller on June 28, 2010, 05:23:15 AM
Try this link to get your pictures going.
http://www.susanminor.org/forums/showpost.php?p=768&postcount=11

4 to 6 hrs of smoke is good.

IT 190 to 195.