I took some of the pulled pork I made on my Bradley. I fried some on the skillet with EVOO, Fajita seasoning, and then topped with smoked cheese. Placed on a tortilla and drizzled with Sriracha hot sauce. Simple and tasty lunch before heading to work ;D
(http://i752.photobucket.com/albums/xx169/muebe/IMAG0525.jpg)
Now that looks good, a lot better than my ham sammie ;D
Looks mighty tasty.
I like that Sriracha sauce on just bout every thing. ::)
That will work for me! ;D