BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Fish => Topic started by: Georgia Chad on February 06, 2012, 06:24:14 AM

Title: Half Time Snacks
Post by: Georgia Chad on February 06, 2012, 06:24:14 AM
Thought I would go a little over the top for the SB and see what the smoker could do.

Got some sea scallops, snow crab meat, and extra thick bacon.

Wrapped everything together nice and tight.
(http://i265.photobucket.com/albums/ii210/kroldog8/IMG00252-20120205-1817.jpg)

Tossed them in a 280 degree smoker and smoked with Alder for 45 minutes.
(http://i265.photobucket.com/albums/ii210/kroldog8/IMG00255-20120205-1919.jpg)

A total success.  Everyone was amazed how well they turned out!  No leftovers.

I must say, they may have been the best snacks I have made to date   :)
Title: Re: Half Time Snacks
Post by: Batman of BBQ on February 06, 2012, 07:09:59 AM
NICE!  I will def have to try that!

Batman
Title: Half Time Snacks
Post by: mikecorn.1 on February 06, 2012, 09:29:31 AM
Nice looking snack. BETTER WRAPPED IN BACON.   


Sent from my iPhone using Tapatalk