Print Page - More cheese..

Title: More cheese..
Post by: Sam3 on March 26, 2012, 03:06:15 AM

While taking care of yard stuff yesterday, I figured it would be a good day to smoke some cheese. Kinda get it going and forget about it until the smoke stops.
It was 45 degrees out so it was a good cold smoking day.

Havarti and Pepper jack.
(http://i120.photobucket.com/albums/o164/sam3_album/003-3.jpg)

Went with Apple in the AMZNPS.
(http://i120.photobucket.com/albums/o164/sam3_album/004-4.jpg)

Temp stayed around 75, no added ice in the bowl neccessary.
(http://i120.photobucket.com/albums/o164/sam3_album/005-4.jpg)

Cooling in the basement for 2 hours and then into foodsaver bags for 2 months.
Color was really nice.
(http://i120.photobucket.com/albums/o164/sam3_album/006-5.jpg)

Thanks for looking.

Title: More cheese..
Post by: anthony on March 26, 2012, 03:13:41 AM

Lookin good. This reminds me,I need to check the cheese stock and make more before it gets too warm around here.

Title: More cheese..
Post by: mikecorn.1 on March 26, 2012, 05:35:36 AM

Nice looking cheese.

Sent from my iPhone using Tapatalk

Title: Re: More cheese..
Post by: ghost9mm on March 26, 2012, 06:17:25 AM

Sam that cheese will be really good in about a month, nice job on the cheese...

Title: Re: More cheese..
Post by: slowpoke on March 28, 2012, 04:05:28 AM

Really,Really Nice.Apple smoke is so smooth. Nice

BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Cold Smoking => Topic started by: Sam3 on March 26, 2012, 03:06:15 AM