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BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Rubs and Sauces => Topic started by: smokinjoe73 on June 18, 2013, 08:27:31 AM

Title: Brisket
Post by: smokinjoe73 on June 18, 2013, 08:27:31 AM
Hello all, hope summer is going well. Can someone please point me in the right direction for a brisket recipe. I would like to try my first one tomorrow.
Rubs? Times? Techniques.
All that great stuff. Thanks in advance
Title: Re: Brisket
Post by: TedEbear on June 18, 2013, 08:45:10 AM
Check the Our Time Tested and Proven Recipes (http://www.susanminor.org/forums/forumdisplay.php?180-Our-Time-Tested-and-Proven-Recipes) board.  There are a couple of listings under the Beef section, with pics and ideas.

Title: Re: Brisket
Post by: Ka Honu on June 18, 2013, 09:32:01 AM
Especially read what Pachanga says on the recipe site.  The boy knows brisket.
Title: Re: Brisket
Post by: beefmann on June 18, 2013, 10:36:51 AM
ted has pointed you in the right direction
Title: Re: Brisket
Post by: jjmoney on June 18, 2013, 11:36:33 AM
Digest Pachanga's information and all will be well.
Title: Re: Brisket
Post by: smokinjoe73 on June 18, 2013, 02:22:44 PM
Thank you. Wow does it ever get complicated. Seems quite difficult
Title: Re: Brisket
Post by: beefmann on June 18, 2013, 02:53:06 PM
its actually easy
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