Ms. Hickory took some of my sour dough bread, thin sliced and lightly toasted it. Then a spread of basil pesto and olive oil topped with provolone cheese and did a light melt. This with a glass of good red wine is outstanding. No way could I eat just one.
(https://lh6.googleusercontent.com/-QZYIiUm7M4w/U_ji8cYAo9I/AAAAAAAAD3k/wv394JGyol0/s512/IMG_0218.JPG)
(https://lh6.googleusercontent.com/-C5ri4VHR2Gg/U_ji9Gkh6aI/AAAAAAAAD3s/mbtER-T6PAA/s512/IMG_0219.JPG)
(https://lh3.googleusercontent.com/-lRAKTqSavbA/U_ji-PyajXI/AAAAAAAAD30/3gQa0Bne7jM/s512/IMG_0220.JPG)
The classic version has a thin slice of tomato included, but we like this version better.
That's a good looking snack and the serving tray is pretty cool looking to.