2 -9 pounders with jans rub. (http://images.tapatalk-cdn.com/15/07/02/d471933f5cc6443d8d3843fc088dbec2.jpg) and since the smokers running. I had cut these off a loin a while back and thought it would be ideal to eat em today. About an inch thick and using a sharp knife cut a pocket in them. Stuffed with fresh asparagus(picked right before i stuffed them) feta cheese and of course sprinkeled with jans rub. (http://images.tapatalk-cdn.com/15/07/02/ba288ae0b7ff39ca62a16aabdf7f8144.jpg)
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