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BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Recipes in development => Topic started by: paradux on July 22, 2015, 09:48:57 AM

Title: Anyone ever smoke cherries or blueberries?
Post by: paradux on July 22, 2015, 09:48:57 AM
Need to use up some cherries - was thinking about pitting and halving them, then smoking them with some cherry bisquettes for about an hour and finishing in the food dehydrator. Or just leave them in the smoker without smoke at that point. Fruit, if I recall correctly, is dried at about 145 degrees; I would use the same temp for the smoker.

Thoughts?

Thanks in advance.

--Liz
paradux
Title: Re: Anyone ever smoke cherries or blueberries?
Post by: Turok on July 25, 2015, 09:13:57 AM
Not something I've ever even thought of. I'd be interested to know how it turns out should you try it.

Neil
Title: Re: Anyone ever smoke cherries or blueberries?
Post by: piratey on July 27, 2015, 02:52:59 PM
Never thought of that, let us know how it goes.
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