Print Page - Chicken overload

Title: Chicken overload
Post by: FLBentRider on March 22, 2009, 06:24:16 PM

At 1400 today I put 8 chickens in my OBS. By 2100 they had reached an average IT of 133. My PID indicated a temp of 161 (setpoint was 225).

I think I put a little too much chicken in my smoker. I pulled them and realized that I wasn't sure they would fit in the oven either. I made them fit.

Just a little chicken origami.

Title: Re: Chicken overload
Post by: Smokin Soon on March 22, 2009, 08:30:10 PM

FL, just how many folks are you cooking for? 8 yardbirds. Yikes!

Title: Re: Chicken overload
Post by: La Quinta on March 22, 2009, 08:40:06 PM

I have a dishwasher black-belt in origami!!! ;D

Title: Re: Chicken overload
Post by: FLBentRider on March 23, 2009, 03:35:29 AM

They were on sale, so it was going to be a smoke / freeze them for lunches etc.

30 minutes in a 350F convection oven did the trick.

Title: Re: Chicken overload
Post by: HCT on March 23, 2009, 03:38:29 AM

That's a lot of bird. :o ;)

Title: Re: Chicken overload
Post by: Mr Walleye on March 23, 2009, 08:46:03 AM

Wow!.... 8 Chickens! :o

That's a lot of birds! :D

Mike

BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Poultry => Topic started by: FLBentRider on March 22, 2009, 06:24:16 PM