brisket and maple

Started by Ben, March 09, 2005, 10:09:18 PM

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Ben

Anyone use maple smoke to cook a brisket?

SMOKEHOUSE ROB

maple is good , give it a try you will like it.[:)]

Chez Bubba

Ditto.

http://www.chezbubba.com
Ya think next time I check into a hotel & they ask "Smoking or Non?" they would mind?
http://www.brianswish.com
Ya think if next time I check into a hotel & they ask "Smoking or Non", they would mind?

simmy

I just did a Brisket with 4 hours of maple last weekend. Best brisket I have ever had. I think next time it will be alternating maple and hickory.[:p]

Have fun.[:D]

Steve

MallardWacker

Ben,

Great choice.  This is my rating for brisket.

1.Pecan[:p][:p][:p]

2.Maple[:p][:p]

3.Apple[:p]

I only use four hours of smoke on anything I do.

I was very tired of hickory, but I find myself wanting to try it again.  I beleive hickory works well for veggies like peppers and bakers.


SmokeOn,

mski
Perryville, Arkansas
Wooo-Pig-Soooie

If a man says he knows anything at all, he knows nothing what he aught to know.  But...


SmokeOn,

Mike
Perryville, Arkansas

It's not how much you smoke but how many friends you make while doing it...

Ben

thanks, I'll let you guys know how it comes out.