Author Topic: smoking time vs cooking time  (Read 8660 times)

Offline smokeinmyeyes

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Re: smoking time vs cooking time
« Reply #30 on: February 03, 2010, 10:20:53 AM »
Well that's interesting...I would have gotten the wrong cut.  Thanks BentRider
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Offline FLBentRider

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Re: smoking time vs cooking time
« Reply #31 on: February 03, 2010, 10:33:49 AM »
Members here have used the picnic shoulder for pulled pork, but it lends itself more to slicing than pulling.
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Offline hal4uk

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Re: smoking time vs cooking time
« Reply #32 on: February 03, 2010, 04:45:23 PM »
Well that's interesting...I would have gotten the wrong cut.  Thanks BentRider

You can use the butt, the picnic, or the WHOLE pork shoulder (like a lot of BBQ joints do)...
But FLB told ya right - for pulled pork - you want the BUTT.
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