Ground Brisket Meatloaf aka AIN'T YOUR MOMMA'S BRISKET MEATLOAF

Started by classicrockgriller, August 25, 2010, 01:00:47 PM

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SnellySmokesEm

Man that has to be freaking killer....  Awesome job as always.
Is it bad if my wife refers to the smoker as "The Mistress"?
MasterBuilt Electric Smokehouse
Charbroil Red 4 Burner With Auto Clean
Big Easy Smoker Roaster Grill
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TTNuge


classicrockgriller

Last week on my Road Trip, I brought my Mom (3) coolers of grilled/smoked goodies.

She called me last nite and wanted the recipe for the Brisket Meatloaf. When I told

her how it was made of course she said she couldn't do that. I told her next time I

made one I would make her another. She ask if she could have two. ;D

Sure Mom, anything you want. Sure makes you feel good.

Pachanga

CRG,

As I type, I am smoking a meatloaf.  1/3 pork, 1/3 deer, 1/3 ground brisket.  I modified the recipe to include fresh basil from the garden, fresh Italian parsley, buttermilk, roasted poblano chile, ancho chile, Hatch New Mexico Chiles, A-1, chile sauce, fresh ground parmigiana cheese, chopped tortillas, homemade Serrano pepper sauce -------

Oh hell, I'm not following the recipe at all, but I am smoking a meatloaf with fresh ground brisket.

Alcohol may have been a contributing factor to this recipe.

Alcohol induced smokes may thinkstumble into a similar smoke.

Gud luk and slo smokin,

Pachanga

BuyLowSellHigh

Now that's an inspiring meatloaf.  Sounds like an Italian - Mexican marriage, and I'll bet it's going to be goooooood!
I like animals, they taste good!

Visit the Recipe site here

classicrockgriller

#20
Quote from: BuyLowSellHigh on September 07, 2010, 02:10:09 PM
Now that's an inspiring meatloaf.  Sounds like an Italian - Mexican marriage, and I'll bet it's going to be goooooood!

I agree!

Pachanga, you need to tell us more on this alcohol induced meat loaf.

It sounds great!

KyNola

Better yet Pachanga, would you take a pic of that meatloaf?  I would love to see it.

That boy's got some peppers in it.

TestRocket

Quote from: classicrockgriller on September 07, 2010, 01:17:27 PM
Last week on my Road Trip, I brought my Mom (3) coolers of grilled/smoked goodies.

She called me last nite and wanted the recipe for the Brisket Meatloaf. When I told

her how it was made of course she said she couldn't do that. I told her next time I

made one I would make her another. She ask if she could have two. ;D

Sure Mom, anything you want. Sure makes you feel good.

Ah yes! A good son keeps Mommy happy!

Is that why they call you Sonny?

Pachanga

Quote from: KyNola on September 08, 2010, 06:44:25 AM
Better yet Pachanga, would you take a pic of that meatloaf?  I would love to see it.

That boy's got some peppers in it.

I am in full recovery mode and am attempting to reconstruct the nights events.  I do remember snapping some photos.  Just not sure what they were.  I will work on a post and recipe as things become a little more clear.

The meatloaf was great.  I kept cooking up mini slider patties to adjust the seasonings.  Some fine eating. 

Good luck and slow smoking,

Pachanga

SnellySmokesEm

I wish my wife liked meat loaf....  Oh well soon enough once my kids likes to eat it she cant say no to it anymore.... hahhah
Is it bad if my wife refers to the smoker as "The Mistress"?
MasterBuilt Electric Smokehouse
Charbroil Red 4 Burner With Auto Clean
Big Easy Smoker Roaster Grill
BBQ Evangelist

KyNola

Pachanga,
Look in the frig for your camera.  That's where CRG has a tendency to find his! :D

Pachanga

Quote from: KyNola on September 08, 2010, 11:33:59 AM
Pachanga,
Look in the frig for your camera.  That's where CRG has a tendency to find his! :D

Thanks KyNola.

It was right where you said it would be.

Pachanga

KyNola


classicrockgriller

If you keep it in the Fridge, .... You can take some COOL pictures. ;D


BuyLowSellHigh

Quote from: classicrockgriller on September 09, 2010, 09:24:36 PM
If you keep it in the Fridge, .... You can take some COOL pictures. ;D



I ... I ... I never thought ... oh, never mind.   ;D
I like animals, they taste good!

Visit the Recipe site here