Author Topic: Penzeys "Sunny Spain" Seasoning  (Read 2838 times)

Offline ArnieM

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Penzeys "Sunny Spain" Seasoning
« on: December 08, 2010, 12:02:21 am »
The name says nothing.  It is a salt-free lemon pepper seasoning.  Did it on a chicken in the Big Easy and we really liked it.  It is a little strong (sneeze).

Most seasonings I find start with salt as the first ingredient.  Penzeys has a decent selection of salt-free seasonings and it's nice to see but you have to look.  This seasoning isn't listed under lemon pepper and took a while to find.  I complained.  They said they're working on better organizing their catalog.

Just an FYI.
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Offline deb415611

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Re: Penzeys "Sunny Spain" Seasoning
« Reply #1 on: December 08, 2010, 02:54:03 am »
Good stuff, I use it too. 

Offline iceman

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Re: Penzeys "Sunny Spain" Seasoning
« Reply #2 on: January 04, 2011, 09:14:42 am »
Thanks for the info Arnie. We use a lot of salt free seasonings cause the doc said to stay away from it to keep the ole pressure down. (Still gotta have it on the margarita glass though).  :D

Offline hal4uk

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Re: Penzeys "Sunny Spain" Seasoning
« Reply #3 on: January 04, 2011, 12:17:32 pm »
Sounds like the Penzey's "Florida Seasoned Pepper"... 
It also tastes like lemon pepper without salt.
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Offline DTAggie

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Re: Penzeys "Sunny Spain" Seasoning
« Reply #4 on: January 04, 2011, 08:49:05 pm »
OU812 sent me several bags of Penzys in the gift exchange.  The first thing I looked at were ingredients and was pleasantly surprised how many had little or no salt.  The breakfast sausage rocks