Author Topic: Sassy Smoked Meatloaf  (Read 2299 times)

Offline muebe

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Sassy Smoked Meatloaf
« on: March 15, 2011, 11:06:33 am »
Smoker Pete's meatloaf looked so good that I smoked one for lunch. The meatloaf was a mix of 60% extra lean ground beef and 40% ground Turkey. I set the Auber to 250F. I applied smoke in the Bradley for 2 hours using Jim Beam Oak Barrel Pucks. I took it to a IT of 160F. It was topped with Pinch of Sizzle Sweet and Sassy Finishing Sauce. That sauce was meant for meatloaf ;)

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Offline Tenpoint5

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Re: Sassy Smoked Meatloaf
« Reply #1 on: March 15, 2011, 11:21:10 am »
Good Looking Lunch Muebe. Only thing missing for me is the bottle of hot sauce
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squirtthecat

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Re: Sassy Smoked Meatloaf
« Reply #2 on: March 15, 2011, 11:25:17 am »

Looks great!

Offline Smoking Rebel

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Re: Sassy Smoked Meatloaf
« Reply #3 on: March 15, 2011, 11:33:08 am »
One of our family favorite...

Meatloaf Sammies

Look good muebe!

Offline SouthernSmoked

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Re: Re: Sassy Smoked Meatloaf
« Reply #4 on: March 15, 2011, 05:31:50 pm »
Nice!

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Offline KyNola

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Re: Sassy Smoked Meatloaf
« Reply #5 on: March 16, 2011, 06:39:35 am »
WOW!  I'm hungry now.

Offline OU812

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Re: Sassy Smoked Meatloaf
« Reply #6 on: March 16, 2011, 08:44:16 am »
Lookin gooood.

I like to make meat loaf with BBQ sauce rather than ketchup.

Nothing like a big ole meatloaf sammie for breakfest, with lots of hot sauce.  ;D

Offline smoker pete

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Re: Sassy Smoked Meatloaf
« Reply #7 on: March 16, 2011, 08:50:02 am »
Great job on that Meatloaf muebe!!  Mine is all gone now :'( :'(  It don't last long ;D
 
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Offline muebe

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Re: Sassy Smoked Meatloaf
« Reply #8 on: March 16, 2011, 08:54:42 am »
Thanks for the nice comments guys ;D

My wife has made this meatloaf in the oven before and it does not turn out well because of using ultra lean ground beef and ground turkey...it comes out way too dry. But slow smoking it in the Bradley makes for a very moist and healthy meatloaf. My wife is watching her calories and wants to eat better so I have to suffer....I mean enjoy the healthier life style. Where I did draw the line is when she recently brought home turkey bacon :o Two words that do not go together :D
Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)

Offline MidKnightRider

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Re: Sassy Smoked Meatloaf
« Reply #9 on: March 16, 2011, 11:33:50 am »
turkey bacon, is that where you wrap turkey in bacon?  ;D
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Offline muebe

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Re: Sassy Smoked Meatloaf
« Reply #10 on: March 16, 2011, 11:41:58 am »
turkey bacon, is that where you wrap turkey in bacon?  ;D

That was my response....then the wife gave me "the look" :D
Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)