Author Topic: Cornbeef  (Read 3260 times)

Offline Oldman

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Cornbeef
« on: April 18, 2004, 11:12:36 pm »
I thought a read a thread about cornbeef. I can't seem to find it~~~in search the key words: cornbeef, corn beef come up empty (?)

Any suggestion on smok'en a cornbeef and a nice mustard cure/sauce?

Thanks
Olds

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Offline Chez Bubba

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Re: Cornbeef
« Reply #1 on: April 19, 2004, 02:31:06 am »
Olds,

I've done corned beef in the past & plan an doing some for Indy this year. It's a little different than regular brisket because, unless you've corned it yourself, the fat cap is gone so it's important to keep it moist.

The smoke & corned flavors mix very well IMO. Not having tried it, I would be inclined to go with a stone ground mustard, adding some ground toasted coriander & mustard seeds. Just remember, that's why the wife is the lab rat before I serve anything to company![:D]

Kirk

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Ya think next time I check into a hotel & they ask "Smoking or Non?" they would mind?
http://www.brianswish.com
Ya think if next time I check into a hotel & they ask "Smoking or Non", they would mind?

Offline Oldman

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Re: Cornbeef
« Reply #2 on: April 20, 2004, 10:31:18 pm »
Well I must be lucky as we have a place that sell Corned Beef with a good 1 inch of fat on top of it!

EDIT If you have a reciepe for CB please post how you corn it....thanks!
Olds

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Offline ChefJeff

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Re: Cornbeef
« Reply #3 on: April 22, 2004, 03:58:41 pm »
Quote
<i>Originally posted by DoW-Oldman</i>
<br />Well I must be lucky as we have a place that sell Corned Beef with a good 1 inch of fat on top of it!

EDIT If you have a reciepe for CB please post how you corn it....thanks!
OldsSorry Bubba but Steve Raichlin has a great book on grilling as opposed to B-B=Q

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Offline Chez Bubba

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Re: Cornbeef
« Reply #4 on: April 24, 2004, 01:32:24 am »
Jeff,

Huh?

http://www.chezbubba.com
Ya think next time I check into a hotel & they ask "Smoking or Non?" they would mind?
http://www.brianswish.com
Ya think if next time I check into a hotel & they ask "Smoking or Non", they would mind?

Offline ChefJeff

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Re: Cornbeef
« Reply #5 on: April 24, 2004, 03:55:02 pm »
kirk,try it on  the grill.I believe thre is a recipe in Smoke & Spice.

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