Quick chicken dinner

[OU812]

Took a small chicken rubbed it down with some peanut oil then a dusting of Secret Weapon Rub.

Cranked the smoker up to 250F wile the chicken was resting at room temp



After 2 hr Apple smoke



Had TBE heated up and dropped in the chicken till the IT was 160 F



Let the bird rest a bit,,,,,,,,,,,,,,Dinner Time!



From the time the bird went in the smoker to the plate it was right on 3 hr.  ;D

[mikecorn.1]

Nice yard bird. Looks HUGE!!  I'll pass on the green stuff :D


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[squirtthecat]

I'd hate to tangle with your BIG chickens!

[viper125]

Looks great going to have to try mine. Its out of the box now. LOL got it for Christmas and havn't used it yet.

[SouthernSmoked]

MMMmmmmmmm.........Some good looking yardbird there Curt.

[hal4uk]

I'd hate to tangle with your BIG chickens!

No $&*t!!!  "Small Chicken"??  That looks like a decent sized TURKEY!

[Sam3]

Nice. It doesn't get any easier than that!

[SnellySmokesEm]

Nice yard bird!  I have a whole chicken in the freezer that screams "SRG" every time I open the door...  Looks like I better thaw her out and get her in the brine!

[OU812]

Nice yard bird!  I have a whole chicken in the freezer that screams "SRG" every time I open the door...  Looks like I better thaw her out and get her in the brine!

Thanks

I havent brined a bird in a looooong time, just might do it next time.

Now to decide which brine to use.  ::)

[Scotty Dog]

They don't make birds that size out west.  Must be all the corn you feed them.  Time for some chicken.

[OU812]

They don't make birds that size out west.  Must be all the corn you feed them.  Time for some chicken.

That little guy was only 8 weeks old.  ;D

[OldHickory]

That looks great.  A young chicken, that big,  I can just taste how juicy and tender it was.