Pork Loin wrapped in Prosciutto

Started by zueth, December 17, 2012, 02:04:32 PM

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zueth

Cooked up a Pork Loin a couple of weekends ago.  I got a Pork Loin from Costco and cut in half, freeze one half and with the other half I made of paste of garlic, olive oil, rosemary and thyme and rubbed that all over the loin.  Then I wrapped the loin with prosciutto and let it set in the fridge for about 1 hour.  Then I put it in the smoker at 220 and smoked/cooked with Apple for 3 hours, then continued to cook until IT of 145, which took about 1 additional hour.  Next slice and eat.



RedJada

 Looks good and tasty zueth. Nice job!

mikecorn.1

Man, that looks good! Cut me up a slice or two.


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Mike

classicrockgriller


Silvergrizz

Very nicely done. You can send a couple of slices my way as well. Thanks in advance :-)


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Keymaster

That looks excellent and juicy to boot, super job !

OU812

That has gotta be soooooo gooood!

I need to find me some prosciutto,,,,got a couple different hunks of loin that needs a cookin  ;)