Author Topic: Home ageing Poterhouse?  (Read 829 times)

Offline ChubbyBadnews

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Home ageing Poterhouse?
« on: January 27, 2013, 06:55:35 pm »
Want to try this for a while. Get yourself a nice piece of Porterhouse. Wrap with kitchen paper and leave in the bottom of your fridge for 7 days.

I went and got myself a lovely 1kg piece on friday. Its all wrapped up and in the fridge.

Heres what it looked like straight out of the butchers




I will take a picture when i take it out of the fridge. I am hoping for a bit more marbling after the seven days.

Should be an interesting little test.

Stay tuned :)
All hail the pig... hom nom nom