Ok Who Is A-Smokin' What This Weekend - The Cat Is Back.

Started by Oldman, May 17, 2006, 11:40:07 PM

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Wildcat

Super job LS.  I am glad I looked at it AFTER I ate some pulled pork with some of Iceman's sauce. :)
Life is short. Smile while you still have teeth.



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Gizmo

Lil,
Other than the pastrami and what I might recognize as mustard, is there anything else gracing the break on those samiches?
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LilSmoker

#437
Thanks guys ;)

Giz: Just some Flora margarine and some mustard, i did have some nice pickles/gherkins with it though.
My wife saw me taking pics and tried to arrange it to look more fancy, i told her the Habs pastrami doesn't need any jazzing up, it speaks for itself!

Women eh?  ;D ;)

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Gizmo

Yup, as you can see, mine was completely undressed  ::)
You just took yours out for the party.  All dressed up with one place to go.
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LilSmoker

Quote from: Gizmo on April 09, 2007, 11:31:45 PM
Yup, as you can see, mine was completely undressed  ::)
You just took yours out for the party.  All dressed up with one place to go.

Right that's it, i'm gonna tell my mum!
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Wildcat

Life is short. Smile while you still have teeth.



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Tiny Tim

Well, I got my loin cut up last night.  1 piece is swimming with a turkey breast (boneless) right now...smokin' them tomorrow afternoon.  Another piece got sliced into some nice boneless chops.  And the other one is currently being cured with Buckboard Bacon cure, to be smoked next weekend.

When preparing the last one, I forgot to switch on my brain before doing the math for cure to meat weights.  The 'structions said 16 ounces of the cure mixture to 25 pounds of meat, so since I had a (just shy of) 3# piece of meat, divided the 16 ounces by 3....D'OH.

LilSmoker

Phew! what a relief!, just got home from work and my bisquettes arrived, Cherry, Pecan, Oak and Hickory, i was down to my last 4 maple pucks, and was getting anxious at the thought of a no BS weekend especially as the weather is really nice atm.

Anyway panic is over now, also got 4 extra racks for those heavy duty sessions, just checked and i have a good stock of meat and beer, so i'm going for it! ;D

Thank god................
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MWS

Hopefully the Canucks will be smoking the Dallas Stars this weekend......(Hockey playoffs don't cha know)  ;)

I've got my towell ready for game 2 ;D

Mike 

"Men like to barbecue, men will cook if danger is involved"

Gizmo

Toss a couple ribs out on the ice when the players go by.  Those that don't stop to eat it (and be distracted) will trip over them.  Either way its a built in power play. ::)
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tsquared

I guess we'll have to use those towels for crying, MWS! (Dallas 2, Canuckleheads 0) Maybe Sunday, after they get some good Texas BBQ in them.
T2

hillbillysmoker

From the OBS today.  Two pieces of pork loin, few fatties, some pig candy, and some nuts.

May the fragrance of thin blue smoke always grace your backyard.


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LilSmoker

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Consiglieri

Raining here; Just a rack of baby backs going on for me.  But the smoke just finished and when I opened the door to spray some apple juice... I'm getting hungry!
Consiglieri

West Coast Kansan


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NOW THAT'S A SMOKED OYSTER (and some scallops)