Smoked Cooper-N-Bacon

[Saber 4]

Oops! Sorry, Pens is absolutely right. I wasn't thinking correctly. Pens smokes tons of cheese. Take his advice, he knows of which he speaks.

Sorry Greg.

Have to agree with Greg on this one, the first batch I tried after last year's MWSO was with cheddar and it turned into a large batch of bacon and chive dog treats, the cheddar got so gritty and dry that only the dog's could enjoy them. Greg is truly the cheese master around here! :)