Author Topic: Eating uncooked smoked baccon.  (Read 2690 times)

Offline Captain_BS

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Eating uncooked smoked baccon.
« on: January 11, 2015, 09:18:31 AM »
Hello Everyone,

 Growing up as a child and still till this day we buy european  smoked baccon from the butcher shop. This type of baccon can be eaton uncooked and is delicious. I'm trying to make this myself but I'm having a hard time finding directions. I do know its atleast tripple smoked and believe Cure #2 is used. In Croatian/Serbian/Ex-Yu it's callee Spek.

Please help!

Offline callatis

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Re: Eating uncooked smoked baccon.
« Reply #1 on: October 08, 2017, 08:44:54 PM »
Hey Captain_BS, are you still looking for the recipe?

Offline SmokinMoe

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Re: Eating uncooked smoked baccon.
« Reply #2 on: January 21, 2018, 09:13:04 AM »
If you have it, can you post it, please? Thanks!
"If I have to cook, I might as well watch it all go up in smoke!"