Author Topic: split chicken pics  (Read 1140 times)

Offline bullsfury81

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split chicken pics
« on: August 04, 2015, 06:35:36 pm »
Basic split chicken with bone. Brine for 24 hours (1 cup brown sugar, 1 cup mortons quick cure, 4 cups water)
weber kick'n chicken dry rub. About 2.5 hours @ 230 degrees. Pulled @ 165. Put babyray's gold and hot n' sweet suace on. placed in oven on broil (550 degrees) for 5-10 minutes to crisp up skin. Little too much dry rub. Bit on the salty side but juicy and delicious none the less.