Looking Good Johnny, Weather here will be improved by Saturday so I'll fire up the grill and make Baby Back Ribs on Sunday, daughter is having rib withdrawal, so it ribs on Sunday. I'll prep them Saturday, and I have my own rub that I'll apply, wrap them and into the fridge overnight. Fire up the Grill and Low and Slow at 250'f for several hours, Cattle Boyz BBQ sauce, and serve. Nothing to it.