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Author Topic: Salmon and Honey  (Read 291 times)

Offline RBark

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Salmon and Honey
« on: September 24, 2017, 03:12:39 pm »
Hi guys,

My friend supplies me with a regular batch of honey goodness straight from her hive.

I wouldn't call myself a novice cook. I'd call myself a caveman who just discovered fire can cook things. That's my approximate level of cooking ability.

I don't know how to best bring out the honey flavor in smoked salmon using the raw honey I have. Input?

Thanks!

Offline Bear1968

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Re: Salmon and Honey
« Reply #1 on: October 17, 2017, 12:06:12 am »
This is a nice video that is posted in on of this sections threads.  Kind of easy to overlook.

https://www.youtube.com/watch?v=lhef6s7uyk8
UBC Local 268

Offline Kummok

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Re: Salmon and Honey
« Reply #2 on: October 22, 2017, 10:19:55 am »
It would be interesting to try substituting your honey for the 4 lbs brown sugar I use in this brine recipe....If I had that honey source, I'd do it in a second!
http://forum.bradleysmoker.com/index.php?topic=107.0