Dried Beef

Started by Drahtharr, July 04, 2008, 02:40:35 PM

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iceman

Quote from: Habanero Smoker on July 05, 2008, 03:38:18 AM
I think I am the only one the loves SOS, chip beef (dried beef) in a thick white gravy generally served at breakfast over toast.

I'm guilty as charged along with you Hab. Mom made a white gravy with pepper to die for. I remember the chip beef came in a big jar from the local market. I'd get to bring it home when I was walking back from school. (Up hill both ways).  :D ;D ;)

West Coast Kansan

Yep, no shoes
and in the snow

Amazing the shared childhood stories.   :D  :D  :D

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La Quinta

That big jar of dried beef wasn't only for "snowmen"...had it in the tropics too!!! Butter...milk...pepper...dried beef...(hand shredded)...Mom always added a dusting of scallions...:)

FLBentRider

We would have it twice a year - I don't remember the dates, but you could set your calendar by it!
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