Author Topic: Web pages that define cuts of MEAT?  (Read 2031 times)

Offline Andy

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Web pages that define cuts of MEAT?
« on: December 08, 2004, 04:18:49 pm »
Does anyone know of a web page that defines the cuts of meat...shows a diagram where they came from...and tells you what they are best used for.

As a farm boy...I use to know this..but it seems like they change the names so fast no one really knows.

Thanks

Offline BigSmoker

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Re: Web pages that define cuts of MEAT?
« Reply #1 on: December 08, 2004, 05:45:46 pm »
Ask and you shall recieve.

This one is for beef.
http://www.foodsubs.com/Meats.html
This one is for pork ribs.
http://www.ribman.com/abtribs.html
This one tells all kind of names for beef cuts.
http://biggreenegg.proboards33.com/index.cgi?board=idea&action=display&num=1099749875
This link is on the pork section but it has beef and deer as well.
http://www.askthemeatman.com/hog_cuts_interactive_chart.htm
And last this one lets you ask any questions you have about beef, pork or poultry.
http://www.Ask-A-butcher.com
HTH.

Jeff
www.bbqshopping.com
Some say BBQ is in your blood, if thats true my blood must be BBQ sauce.
Some people say BBQ is in the blood, if thats true my blood must be BBQ sauce.