COLD SMOKING BACON

[CLAREGO]

http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_17624,00.html

THE PROBLEM HERE IS TO KEEP IT AT 80
DOES THE ICE METHOD WORK ?

[BigSmoker]

I would think this would not be a problem.  Use ice on more than one shelf and swap for more ice as needed with just the smoke generator plugged in.  have fun.[]

Jeff
http://www.bbqshopping.com

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Some say BBQ is in your blood, if thats true my blood must be BBQ sauce.