Aging A Bottom Round Roast

Started by seemore, February 14, 2009, 07:16:01 PM

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seemore

February 14, 2009, 07:16:01 PM
We bought a bottom round roast last Sunday, 02/08.  We vacuum-sealed it and put it in the 'fridge.
How long can we let it rest in the 'fridge so that it is sufficiently aged and not spoiled?
Thanks,
Seemore ???

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