BRADLEY SMOKER | "Taste the Great Outdoors"

Here are some charts regarding cures and ingredients for sausage making also posted in the curing section



http://www.deejayssmokepit.net/Downloads_files/Cures&Fermenting.pdf  (http://www.deejayssmokepit.net/Downloads_files/Cures&Fermenting.pdf)
http://www.deejayssmokepit.net/SausageDownloads_files/SausageCharts.pdf   (http://www.deejayssmokepit.net/SausageDownloads_files/SausageCharts.pdf)

Thanks carnie. I'm sure alot of members will benefit from these. Sausage making is a big hit here now.

TY again

nepas

Thanks much Carnie, they're in my files.

Thanks carnie.

Thanks
i put a copy in the front of my notebook

Thanks Carnie
Put them in my Sausage file and Book as a reference.

Great info thanks Carnie

thanks Carnie!