Beef Jerky

Started by Keymaster, April 13, 2013, 07:31:04 AM

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Keymaster

Picked up a London Broil Last night at Safeway and sliced it up and soaked it in Lems original jerky Mix with Cure #1.





That Costco Slicing knife is the best deal in the world, Made slicing a breeze :)





Into the Bradley smoker this morning at 120° F  for a hour to form a pellicle then probably a hour and a half of Alder Smoke.



about 8 hours in the smoker and its done. No food dehydrator beef jerky today :)


wetzel1977

LOOKS GREAT !! K-MASTER !! How do you like the LEM mix ?
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Cabelas 160L Dehydrator
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Keymaster

Quote from: wetzel1977 on April 13, 2013, 04:25:52 PM
LOOKS GREAT !! K-MASTER !! How do you like the LEM mix ?
Thank you, I like the Lems original mix the best of all I have tried. If your familiar with Oberto's jerky it is similar in taste :)

Bear1968

Quote from: wetzel1977 on April 13, 2013, 04:25:52 PM
LOOKS GREAT !! K-MASTER !! How do you like the LEM mix ?

Lem's Original is GREAT!
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Smoker John

Nice looking jerky, I also give a thumbs up for the Lem's jerky mix
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Bradley BS712

fuzzy1

Nice job on the jerky. Looks pretty inviting.
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