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BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Curing => Topic started by: gob on March 03, 2011, 03:25:58 AM

Title: hi mountain jerky seasonings
Post by: gob on March 03, 2011, 03:25:58 AM

is the cure in hi mountain jerky seasoning the same cure used for cold smoked sausage?

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