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Title: Fajitas
Post by: westexasmoker on June 10, 2009, 08:30:21 AM

Felt like some fajitas for last night, did'nt have any skirt steak so settled for 3.5 lbs of round steak. After a night in the fridge with bona fide marinade, resting while the smoker comes up to temp.

(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002292.jpg)

1 1/2 hours worth of mesquite smoke

(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002293.jpg)

Then off to the grill for a quick sear on both sides

(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002294.jpg)

Grilled red, yellow, green bell peppers, onion, jalapenos some diced tomatos and green chilis. Sliced the meat.

(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002295.jpg)

Time to find some tortillas! ;D

C

Title: Re: Fajitas
Post by: Caneyscud on June 10, 2009, 09:06:58 AM

I love me some fajitas, and those look good to put in a tortilla!

Title: Re: Fajitas
Post by: NePaSmoKer on June 10, 2009, 10:18:57 AM

MMMMMMMMM nice fajitas wts

good with a couple of carne tacos ;D

nepas

Title: Re: Fajitas
Post by: lumpy on June 10, 2009, 11:57:10 AM

That meat looks too good for a tortilla!

Lumpy

Title: Re: Fajitas
Post by: Smokin Soon on June 10, 2009, 02:35:24 PM

Just gimme a fork and stand back!!!!

Title: Re: Fajitas
Post by: OU812 on June 10, 2009, 02:49:25 PM

That looks good.
I was thinking maybe through that on a bed of rice and walla you have a meal in its self.

Title: Re: Fajitas
Post by: seemore on June 10, 2009, 08:28:40 PM

good job wts
seemore

BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: westexasmoker on June 10, 2009, 08:30:21 AM