BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: Piker on April 06, 2009, 07:38:48 PM

Title: Pork loin
Post by: Piker on April 06, 2009, 07:38:48 PM
Here (//IMG%5Dhttp://i357.photobucket.com/albums/oo11/piker_dave/MakingHam002.jpg)(http://i357.photobucket.com/albums/oo11/piker_dave/MakingHam004.jpg)(http://i357.photobucket.com/albums/oo11/piker_dave/MakingHam005.jpg)(http://i357.photobucket.com/albums/oo11/piker_dave/MakingHam006.jpg)][/img]is a few pics of a loin that i brined and smoked turned out great.