BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Meat => Topic started by: DTJ on September 03, 2009, 06:23:11 PM

Title: Pork Loin
Post by: DTJ on September 03, 2009, 06:23:11 PM
I was at Sams Club this morning and they had whole pork loins for $1.38 lb.  and fresh hams or shoulders for $1.16 lb.  I thought that was pretty darn cheap.  I was not planning on making any more of Habs canadian bacon for awhile...I trying to try some new things right now.  I am not sure how much their prices vary regionally but I thought I would give everyone the heads up.  Oh by the way I am in central florida


Daryl
Title: Re: Pork Loin
Post by: squirtthecat on September 03, 2009, 06:32:40 PM

Thanks for the heads up!  I'll check out our Sam's tomorrow..