Cyclops Eyeballs
(http://i222.photobucket.com/albums/dd237/tenpoint5/S8003721.jpg)
Ingredients
1 Can (16.3oz) Buttermilk Biscuits
8 Eggs
1 Tbs Ketchup
Directions
1) Heat Oven to 375* Separate dough into 8 biscuits. Lightly grease 8 (6oz) custard cups with shortening or cooking spray. Press each Biscuit in bottom and up sides of each custard cup, rolling edges to form rim. Break 1 egg into each cup. Place cups on large cookie sheet with sides.
2) Bake 18-22 minutes or until biscuit is golden brown and egg is cooked through. Spoon ketchup into a ziploc bag and cut a small hole in the corner of the bag. Squeeze ketchup onto each egg to make it look like a bloodshot eye. Serve warm.
***Note***
We used a muffin tin instead of custard cups and we also used regular biscuits instead of grands.
My Eyeballs had Chinese hot chili sauce on them
These where great. All eight of them where gone in about 5 minutes. Thought you guys would enjoy them as well. CRG if you have an oven at the deer camp these would go great for the guys, especially with the hot sauce on them.
that looks great Chris, can I come over for breakfast?
SIA
Man that does look good. Oven? We have three and one is always on. Thanks I have copied and printed it.
Looks delicious 10.5!
I bet the kids like eating eyeballs for breakfast :D
Carolyn
How do you think It would work in this?
(http://i1004.photobucket.com/albums/af165/classicrockgriller/king%20kooker/100_1979.jpg)
10.5 these egss look so good that they are compelling me to fire up the ove and it is 3:30 AM here.
HR
Quote from: classicrockgriller on October 10, 2009, 03:55:37 PM
How do you think It would work in this?
(http://i1004.photobucket.com/albums/af165/classicrockgriller/king%20kooker/100_1979.jpg)
I think It would be perfect CRG
Those eyeballs look like fun.
Did the yard apes help ?
Hot sauce on eggs is the only way to go, even my daughter likes it that way
Momma made them but they sure inhaled them
Hey 10.5!
We made the eyeballs this morning for the family and our house guest.
They were a BIG hit and we will definitely being doing these again!
I put green Tabasco on mine.
(http://i478.photobucket.com/albums/rr144/WindriverStudios/IMG_7037.jpg)
Carolyn
I love it!!! Is this another fine meal by CHEF Emma?
Nice Job Carolyn. Lucky house guest you have there and to think he will be eating your stuff all week long.
HR
Thanks guys!
Yes,
That is the work of Chef Emma :D
Our house guest just bought a Bradley, I turned him onto that short lived $199 deal.
We're doing 10.5 ribs tomorrow and Kummock's salmon later in the week.
I'll post pics!
Carolyn
Tell Emma, nice smiley face. She did a great looking job.
Nice bright smile for breakfast, looks like Emma likes catsoup on her eggs.