BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Non-Smoked Recipes => Topic started by: DjSaneR on October 17, 2009, 12:12:20 PM

Title: Refrigerate homemade BBQ Sauce???
Post by: DjSaneR on October 17, 2009, 12:12:20 PM
I just made a BBQ sauce from a recipe I found on the web.  I made a lot and would like to save it.  Will I need to refrigerate the sauce?  I like BBQ sauce that's room temp but I don't want any crazy diseases from food that's gone bad.  Thanks!

Ingredients:
yellow mustard
brown sugar
2 tablespoons butter
Worcestershire sauce
lemon juice
cayenne
Title: Re: Refrigerate homemade BBQ Sauce???
Post by: Quarlow on October 17, 2009, 12:19:32 PM
hey Dj you don't have anything in it that would cause it to go bad. If you are going to use it in a couple of weeks, no problem. If you have way to much just put some in a container and freeze it, then just thaw it out and give it a good stir when you need it.
Title: Re: Refrigerate homemade BBQ Sauce???
Post by: DjSaneR on October 17, 2009, 12:22:25 PM
Awesome! That's exactly what I wanted to hear! Thanks for the quick response!!
Title: Re: Refrigerate homemade BBQ Sauce???
Post by: Quarlow on October 17, 2009, 12:24:54 PM
No problem Dj.
Title: Re: Refrigerate homemade BBQ Sauce???
Post by: oakville smoker on October 19, 2009, 04:42:40 AM
I second that emotion

I made a pail of BBQ sauce a few weeks ago and froze it.
I can't so the stuff from a bottle any more now that I have made my own
Spoiled I am .............