Hey guys and gals. I live up in Northern California. I have been smokin meats for about 18 years now. Started w/ Salmon and Steelhead and moved on to the "other" meats.
I have done all my smoking in a round "can" style electric smoker with great results.
I am looking for something w/ a larger capacity, front loading, and electric to control low temp smoking (175-200).
Many searches have led me to the Bradley product. I have not purchased yet, nor have I read anything on these forums yet, but I,m sure they will be very helpfull in making my decision.
Look forward to reading some good input.
Thanks
Brent
W E L C O M E to the Forum Mr B!
Welcome to the forum Brent. I'm sure you'll find what you're looking for.
Welcome MrB! We have a "MrC" here too, but we call him Squirt.
If you get a Bradley, you will be very happy with your Q.
Welcome MrB.
Love my 6 rack diggi!
Mr B, now that you found the Bradley and The Forum,
save yourself some time and go ahead and get your order in.
This smoker was made for smoking fish, the rest of Us are just playing.
Welcome to the fun Mr B
Get your self a Bradley you wont regret it.
Welcome Mr. B!
Will just echo what the others have already said. Get it ordered. You won't be disappointed PLUS you get all of us at no additional cost! :D :D :D
KyNola
Welcome to the forum Brent. So far, I've only smoked the "other" meats. I really want to try wild-caught salmon if I can ever find it at a decent price here in the Northeast.
Quote from: KyNola on December 23, 2009, 10:03:03 AM
Welcome Mr. B!
Will just echo what the others have already said. Get it ordered. You won't be disappointed PLUS you get all of us at no additional cost! :D :D :D
KyNola
And I echo what Ky is echoing. Get the Bradley... and start smoking you will not regret it.
HR