pork shoulder .79 per pound
outside round roast 1.99 per pound
intestinal stuffing alert SALAMI PEPPERONI .... SALAMI PEPPERONI
Started chopping up the butt, new york cut about 7 30 yesterday morning
Then cubed up the beef
All totaled about 25 pounds total, 75/25 mix of pork / beef
Time to stop for breakie... smoked side bacon, smoked home fries, poached eggs, toast and some coffee
OK break is over, time to grind
Next up, prepare casings and wiegh everything out
Lesson learned, I need a stuffer
Last casing stuffed at 4 30
Aching hands, shoulders, back. You name it, it hurt
hang to dry in the garage overnight, smells like a deli now .... LOL
Into smoker now in racks, not tied, every rack is filled
2 hours of alder, shooting for temp of 152
Will post some pics soon
sounds good :)
Oakville you sound like a very busy person. I thought I did a lot besides making my own wine. Keep up the good work Piker
Idle hands make for an idle mind LOL
I have to keep busy or I will go crazy especially in these winters when the golf course is closed