40 lbs all rubbed up and happy
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002645.jpg)
Having to do these in the offset
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002647.jpg)
Why the offset....20 lbs of cheese in the OBS ;D
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002646.jpg)
After the smoke
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002648.jpg)
After the cook and time for some FTC, stole a bit from the second one! ;D
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002649.jpg)
C
WTS - you managed to make me hungry AFTER Lunch.
Nice looking briskets!
They look awesome, WTS, as always.
Mrs S
Look great!
You got to love it!
;)
Just finsihed a couple of sandwiches here as well and I could go for some of those briskets!!
BTW
What in the Heck did you do to your Maverick?? Looks like it went swimming in the pool with that last brisket you did in the oven and is covered in juice.
Quote from: Tenpoint5 on February 01, 2010, 11:27:43 AM
BTW
What in the Heck did you do to your Maverick?? Looks like it went swimming in the pool with that last brisket you did in the oven and is covered in juice.
I used to have it sitting on top by the vent...can you say smoke penetration! ::)
C
Smoked Brisket, dont get any better than that.
I havent fired up my off set sense I got the Bradley but I dont cook for crowds any more eather.
Ah...and leftovers for lunch!
(http://i293.photobucket.com/albums/mm56/cjgbrad/IM002650.jpg)
C
You lucky dog!
Looks fantastic!
WTS,
As always the briskets you prepare look great. What grade of brisket do you usually choose? Keep in mind that I'm stuck in Kentucky where the available brisket inventory is limted to whatever Sam's Club is going to have.
Thanks for your knowledge.
KyNola
Quote from: KyNola on February 03, 2010, 09:23:11 AM
WTS,
As always the briskets you prepare look great. What grade of brisket do you usually choose? Keep in mind that I'm stuck in Kentucky where the available brisket inventory is limted to whatever Sam's Club is going to have.
Thanks for your knowledge.
KyNola
Thanks Ky....Choice and Select are the usual grades around here, and quite honestly with brisket I don't see to much of a difference except in price. I also get most of mine from Sams, hard to beat 1.68 lb.
C
Thanks WTS,
I see both Choice and Select here too. Wasn't quite sure if I should choose one over the other. Won't worry too much about it then.
Those look great!
But these will make you slap everybodies Momma!!
http://secure.abfoodsusa.com/ABCommerce/product-detail/prodid/16/product-name/Brisket.2
Only for comps.
Select or choice for practice.
Sure is a pretty Brisket WTS.
As usual, very nice.