This is the first time we have made pastrami. This time we used one of the recipes 10.5 gave us for making pastrami from a corned beef brisket.
We did this a week ago, but time got away from us again and we had neglected to post it.
(http://i438.photobucket.com/albums/qq101/seemorephoto/100_1242.jpg)
It made some great pastrami and Swiss cheese sandwiches for lunch last week!
We plan to make another one, using this recipe again.
Of course, we would like to make Hab's recipe in the not-so-distant future as well..........
The Seemores
That's some great looking pastrami!
That looks nice indeed.
Pretty indeed, looks like a good deal of the seasoning stayed with it while sliced. I really like the color with the crusty outside.
Excellent seemore. Excellent.
hi
can you point me in the right direction for the recipe?
cheers
N I C E !
That pile of Pastrami looks out standing, my mouth is waterin.
Notcrazychef,
Welcome to the forum. Here is the link to the recipe website. There you will find many many recipes including pastrami.
www.susanminor.org
KyNola
Outstanding!
looks good Seemore