BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Vegetables, Cheese, Nuts => Topic started by: DTAggie on June 25, 2010, 07:37:02 AM

Title: First Try at nuts
Post by: DTAggie on June 25, 2010, 07:37:02 AM
First try at pistachios.  Made one batch with Carolina Gold and Jan's Rub.  One batch with Carolina Gold and Franks Hot Sauce.  1:20 with Oak.  Not bad if I do say so myself.

(http://i762.photobucket.com/albums/xx270/dtaggie/nuts/e62cd98f.jpg)

(http://i762.photobucket.com/albums/xx270/dtaggie/nuts/ca7a2fd6.jpg)
Sitting in the Gold

(http://i762.photobucket.com/albums/xx270/dtaggie/nuts/2e2171ca.jpg)
With Frank's

(http://i762.photobucket.com/albums/xx270/dtaggie/nuts/6911f4f3.jpg)
Ready for the OBS

(http://i762.photobucket.com/albums/xx270/dtaggie/nuts/6b826202.jpg)
After the smoke
Title: Re: First Try at nuts
Post by: Caribou on June 25, 2010, 08:16:23 AM
Great job DTA!
Those look tasty :)
Carolyn
Title: Re: First Try at nuts
Post by: StickyDan on June 25, 2010, 10:28:20 AM
Those look great.  Haven't tried pistachios yet.  How is the heat form the hot sauce after the smoker?  Are they spicy?
Title: Re: First Try at nuts
Post by: classicrockgriller on June 25, 2010, 10:44:04 AM
Looks mighty good there DT.

I bet some nuts with Salt Lick on it would be good also.
Title: Re: First Try at nuts
Post by: TestRocket on June 25, 2010, 03:18:53 PM
I love those little guys. Yum, yum! What StickyDan said?
Title: Re: First Try at nuts
Post by: NePaSmoKer on June 25, 2010, 08:12:41 PM
DT

Your nuts  ;D

Gotta love them buggars huh.
Title: Re: First Try at nuts
Post by: DTAggie on June 27, 2010, 03:37:52 PM
Sitting here licking rub and hot sauce off my nuts.  Amamzingly good.

Put them in the oven on 210* for about 2 hrs to dry them out.  Now on Sunday they are really good.