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BRADLEY SMOKER | "Taste the Great Outdoors"

Miscellaneous Topics => General Discussions => Topic started by: stinger on July 14, 2010, 05:31:13 PM

Title: What my whitetail deer harvest provides..
Post by: stinger on July 14, 2010, 05:31:13 PM
(http://sphotos.ak.fbcdn.net/hphotos-ak-ash2/hs092.ash2/37959_1363982227704_1476083846_30934277_1442240_n.jpg)
from left to right
venison sushi,venison pastrami and venison bologne
Title: Re: What my whitetail deer harvest provides..
Post by: Mailman on July 14, 2010, 05:44:56 PM
looks good except for sushi. just aint my cup of tea. I ussually take mine to the local locker.
Title: Re: What my whitetail deer harvest provides..
Post by: monty on July 14, 2010, 06:51:36 PM
outstanding!!!
Title: Re: What my whitetail deer harvest provides..
Post by: seemore on July 14, 2010, 08:31:03 PM
STINGER....how was the pastrami and was it a loin ?
seemore
Title: Re: What my whitetail deer harvest provides..
Post by: stinger on July 15, 2010, 04:07:53 AM
!6 backstrap sections did habs dry cure and recipie for beef pastrami .yum. we call them gold bricks.
Title: Re: What my whitetail deer harvest provides..
Post by: SnellySmokesEm on July 15, 2010, 03:54:51 PM
Please send me some of that deerstrami!!!
Title: Re: What my whitetail deer harvest provides..
Post by: stillsmoking on July 15, 2010, 06:59:58 PM
Nice!  When I was growing up this is the kind of stuff my dad experimented with.  Looks like you got it locked down.
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