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BRADLEY SMOKER | "Taste the Great Outdoors"

Smoking Techniques => Jerky Making => Topic started by: bears fan on August 09, 2010, 05:34:14 PM

Title: jerky and jalapeno's
Post by: bears fan on August 09, 2010, 05:34:14 PM
Jerky cure
(http://i996.photobucket.com/albums/af81/jbauder/P8090021.jpg)

(http://i996.photobucket.com/albums/af81/jbauder/P8090022.jpg)

Jerky nuggets (1 inch chunks of arm roast chunked up)
(http://i996.photobucket.com/albums/af81/jbauder/P8090024.jpg)

Round steak cut 1/4 inch thick
(http://i996.photobucket.com/albums/af81/jbauder/P8090023.jpg)

The jalapenos fresh from co-workers garden
(http://i996.photobucket.com/albums/af81/jbauder/P8090025.jpg)
Title: Re: jerky and jalapeno's
Post by: FLBentRider on August 09, 2010, 05:35:34 PM
Looks good so far BF!
Title: Re: jerky and jalapeno's
Post by: lumpy on August 09, 2010, 05:55:27 PM
Do you take a bite out of each at the same time.

Looks good

Lumpy
Title: Re: jerky and jalapeno's
Post by: josbocc on August 09, 2010, 06:12:04 PM
Mmmmmmm,

Jerky and Jalepenos..., there's only one thing missing.  Looks awesome BF.  Nice job.

Jeff
Title: Re: jerky and jalapeno's
Post by: punchlock on August 09, 2010, 06:21:31 PM
looks promising can't wait to see the final product.....
Title: Re: jerky and jalapeno's
Post by: bears fan on August 09, 2010, 06:25:12 PM
If you think beer is missing, you'd be mistaken.  I got one in my hand.  Waiting for the jerky to finish so I can have a piece.
Title: Re: jerky and jalapeno's
Post by: josbocc on August 09, 2010, 06:41:20 PM
BF,

Read my mind.  Is it a piece of jerky that you are referring to?

Jeff
Title: Re: jerky and jalapeno's
Post by: bears fan on August 09, 2010, 07:09:18 PM
Mental note for next time making jerky.  Let it finish in the smoker and don't bring it in to finish in the oven.  The house smells to good doing it this way!

Why did I do this you might ask......well, I thought I could keep a closer eye on it so it didn't overcooked, but wow, I just want to eat it all now.
Title: Re: jerky and jalapeno's
Post by: bears fan on August 09, 2010, 08:42:09 PM
The finished product.  Good beer drinking food, right?  Had to include the pickled eggs I made a couple of weeks ago.
(http://i996.photobucket.com/albums/af81/jbauder/P8090021-1.jpg)

Jerky nuggets
(http://i996.photobucket.com/albums/af81/jbauder/P8090022-1.jpg)

Jerky strips
(http://i996.photobucket.com/albums/af81/jbauder/P8090023-1.jpg)
Title: Re: jerky and jalapeno's
Post by: DTAggie on August 09, 2010, 09:08:33 PM
Saw that seasoning when I was at Bass Pro buying a new scope the other day.  Yep I need to do that.
Title: Re: jerky and jalapeno's
Post by: pdubbu on August 16, 2010, 09:45:00 AM
How big were thick did you cut the nuggets??

How did the jalapeno's turn out??
Title: Re: jerky and jalapeno's
Post by: bears fan on August 27, 2010, 06:06:17 PM
I cut the jerky nuggets to 1" squares.

Yes, the jalepeno's did turn out great, so I'm told.  I have not had any yet, but I gave some to co-workers and they said they were great when they put them in some fresh salsa.  So, I'm taking their word for it.  I made them for chili and football season.  I have not made any chili yet since it's been 100 degrees here.
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