BRADLEY SMOKER | "Taste the Great Outdoors"

Miscellaneous Topics => New Topics => Topic started by: annette b on August 25, 2010, 05:58:47 AM

Title: bisquettes/meats or fish
Post by: annette b on August 25, 2010, 05:58:47 AM
 Is there a guide that recommends a flavor to a certain meat or fish? 
thanks for any info on this
Title: Re: bisquettes/meats or fish
Post by: Sailor on August 25, 2010, 06:02:26 AM
You might want to check out this thread.

http://forum.bradleysmoker.com/index.php?topic=17328.0
Title: Re: bisquettes/meats or fish
Post by: SouthernSmoked on August 25, 2010, 06:03:16 AM
Here is a wood guide:

http://www.susanminor.org/forums/showthread.php?26-Bisquettes&p=36#post36

Hope this helps
Title: Re: bisquettes/meats or fish
Post by: squirtthecat on August 25, 2010, 06:13:35 AM

This is a bit outside the Bradley realm, but it has some good information on all kinds of wood flavors/uses.

http://www.deejayssmokepit.net/Woods.htm