Hey guys,
New into smoking foods here from WV.
I bought the Original Bradley Smoker and came here for some advice and hints and tricks.
I've read around a bit and am looking for some general advice on how to make my smoker that much better.
Thanks in advance guys!
Oh yeah, I've already done a two racks of ribs and a pork butt in the Bradley and everything turned out great!
Welcome aboard, Chuck! Happy Smoking!
W E L C O M E to the Forum ChuckD!
Check out our recipe site - http://www.susanminor.org
and FAQ's http://www.susanminor.org/forums/showthread.php?481-Bradley-Smoker-FAQ-s
Congratulations on your purchase and welcome to the forum...Enjoy!
http://www.susanminor.org
Remember we like pic's!!
Welcome Chuck, glad you showed up.
Welcome Chuck!
Glad to have you Chuck. Just ask away with questions.
Quote from: ChuckD on November 10, 2010, 01:02:50 PM
I've read around a bit and am looking for some general advice on how to make my smoker that much better.
Thanks in advance guys!
Boy did you come to the WRONG place their aint nothing General around here. You ask the question and folks be trippin all over them selves to answer your question 3 different ways. (Just throw all them answers in a bowl and mix them up and do it your way with our ideas. That's how you make it YOURS!!)
Hello Chuck and welcome!
Try this link to get your pictures going.
http://www.susanminor.org/forums/showpost.php?p=768&postcount=11
Happy smoking! ;D
Hi Chuck and welcome to the forum.
welcome to the forum and enjoy
From one hillbilly to another, I'd like to welcome you to the forum! Congrats on your new smoker. Enjoy!
Welcome aboard Chuck! 10.5 is right ask anything and you will get answers!