I made some thighs today with the mies breading in the SRG. I double coated the chicken which gave it an extra crunch. We had potato cakes and stuffing for sides.
(http://i70.photobucket.com/albums/i82/matts887/IMG00070-20101118-2004.jpg)
Nice! I made some chicken strips tonight with the Mies breading. Now I followed the directions on the back for extra crispy chicken but instead of water or milk I used beer! Yep had to steal some from Kimmie but I got enough to try it and man it was great!
I wanted to fry the pieces but 10.5 talked me out of it, next time I think I will try frying them to see how they turn out. That is some of the best breading I have had in a long long time.
Snelly, dang fine cook. You are really taking to the SRG aren't ya' ;)
Very Nice!
The chicken looks good Snelly and I like the beer idea Tommy.
I haven't done any Mies in TBE yet. I ordered two sets of half racks from Char-broil. They seem a little slow but high priced on shipping. They were ordered on the 12th and should be here by the weekend.
I have some wings defrosting.
Quote from: ArnieM on November 18, 2010, 06:21:28 PM
The chicken looks good Snelly and I like the beer idea Tommy.
I haven't done any Mies in TBE yet. I ordered two sets of half racks from Char-broil. They seem a little slow but high priced on shipping. They were ordered on the 12th and should be here by the weekend.
I have some wings defrosting.
Man are you in for some good eats!! Let us know how they turn out!