Made up some sweet bread from the starter I got from CRG.
Yes the starter is still ALIVE Sonny.
The girls wanted cinnamon rolls, I wanted bread. Sooooo, I did up every thing just like makin bread but replaced the sugar with brown sugar, the corn oil with unsalted butter and when it came time to make the loafs I rolled the dough out about 6" wide and bout 16" long and brushed the dough with a typical egg wash then covered that with a mixture of 1/4 cup sugar, 1 Tbl Penzeys Cinnamon and 1 tsp of bread flour on each loaf. Rolled that thingy up like makin cinnamon rolls except just dropped them in a loaf pan and cooked like bread.
This is what came outta this new thing called an oven.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/sides/100_0385.jpg)
And the supprise inside.
(http://i726.photobucket.com/albums/ww263/OU812_bucket/sides/100_0391.jpg)
Mmmmmmmmmmmmmmmmmmm goooooooood!!!!!!!!!!!!!!!!!
Win Win!!!
Ahhh now I got to go get some breaky!! Looks great.
That does look GREAT Curt!
You need to add that to the Master page of the Bread Home.
I'll hunt you up the link.
Curt, if you don't mind ......... post that here too.
http://forum.bradleysmoker.com/index.php?topic=17601.0
That looks dam good. When I was a kid I could sit down and murder a loaf of cinnamon bread and a quart of milk.