Does anyone have a recipe for hot dogs? Do I need to smoke them? Can I just parboil them and then freeze them and then cook on the BQ when ready to use. Do I need to us any prauge ( #2) if I just parboil before BQ. ???
Mic
I usually just pick them up in the lunch meat isle...
Sorry I couldn't help! ;)
Old style Hot Dogs....For 10 lbs. If you want a 5 lb batch cut the recipe in half.
5 lbs lean beef 90/10 GB or grind your own...(venison is good also)
3 1/2 lbs pork butt
1 1/2 lbs beef fat or trim from a brisket
2 level tsp cure #1 (only if you plan on smoking, If not omit the cure)
5 Tbs non iodized salt
5 Tbs garlic granules (not powder)
2 Tbs white pepper
2 Tbs Mace
1 Tbs ground yellow mustard. If you have seeds grind them up
1 Tbs ground ginger....(very important)
1 Tbs ground coriander
The next two items are important for a good dog.
1/3 cup corn syrup solids.... You can use clear Karo syrup but you will not get the same taste. For 10 lbs of dogs use 3.20 oz
1/3 cup powder dextrose
1 cup cold water
2 cups non fat dry milk....(does not need to be pulverized)
32-36mm hog casing
If your grinding, grind the mix 3 times through the fine plate or use a food processor before you add the water and spices. You want to emulsify the meat.
Smoke the normal way with an IT of 152-155*
Thanks nepas, will do this tomorrow, roughly how many links do you get. and can we still put them on the BQ to cook when we go to eat them, or will it effect the overall out come.
mic
nepas- what are "corn syrup solids"
http://www.alliedkenco.com/catalog/popup_text.php/fld/products_howto/tbl/products_description/key/1484
Scroll down and see the section on "Sweeteners"
Quote from: GusRobin on February 01, 2011, 04:52:31 PM
nepas- what are "corn syrup solids"
Sorry Gus
I been in and out.
BLSH has you a good link
where do you buy it ? is it available in the local supermarkets and where would you find it? with the sugars? Is it labeled as "Corn Syrup Solid?
Quote from: GusRobin on February 01, 2011, 08:04:19 PM
where do you buy it ? is it available in the local supermarkets and where would you find it? with the sugars? Is it labeled as "Corn Syrup Solid?
Allied kenco or a sausage supply house.