BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Vegetables, Cheese, Nuts => Topic started by: DTAggie on February 02, 2011, 01:47:13 PM

Title: It's cold so might as well cold smoke
Post by: DTAggie on February 02, 2011, 01:47:13 PM
Iced in another day so what better way to spend it then doing some cold smoking.

(http://i762.photobucket.com/albums/xx270/dtaggie/cold%20smoke/cbd952a7.jpg)
Two cheddar and a swiss on the left.  Two pepper jack and Monterrey on right.  Middle?  Some cranberry white cheddar that showed up in a gift basket.

(http://i762.photobucket.com/albums/xx270/dtaggie/cold%20smoke/0ea5602a.jpg)
Pistachios in Rodak's Tonsil Tickler.  One batch of chex mix with Tabasco as the kicker and one batch with Alabama Wild Fire as the kicker.
Title: Re: It's cold so might as well cold smoke
Post by: classicrockgriller on February 02, 2011, 01:52:12 PM
Well somebody is having Fun!

Nice batch of Goodies.
Title: Re: It's cold so might as well cold smoke
Post by: OU812 on February 02, 2011, 01:52:51 PM
I thought your sapose to be workin.  ;D
Title: Re: It's cold so might as well cold smoke
Post by: DTAggie on February 02, 2011, 02:09:56 PM
Oh but I am working.  Got my lap top set up at the table overlooking the OBS to make sure all goes well
Title: Re: It's cold so might as well cold smoke
Post by: OU812 on February 02, 2011, 02:41:30 PM
Quote from: DTAggie on February 02, 2011, 02:09:56 PM
Oh but I am working.  Got my lap top set up at the table overlooking the OBS to make sure all goes well

:D  :D  :D


With this cold weather were havin I need to smoke some cheese too.

Been waitin for it to go on sale.  ::)
Title: Re: It's cold so might as well cold smoke
Post by: DTAggie on February 02, 2011, 02:58:27 PM
Well they just canceled school for Thursday.  Third day in a row.  I am going to the office no matter what.  Locked up wife and kids is getting crazy
Title: Re: It's cold so might as well cold smoke
Post by: TestRocket on February 02, 2011, 04:06:46 PM
Smoked the cheese, house full and can't go no where and stir crazy! Heck that would even make me want to go to work! Maybe?  ;)
Title: Re: It's cold so might as well cold smoke
Post by: DTAggie on February 02, 2011, 07:07:34 PM
Or at least say I am going to work and go hand outand the indoor driving range or something.  Worked out at the gym down the road for 2 hours tonight to get away.

Here is the cheese all vac sealed.  I know about letting sit for several weeks.  Can you put it in the freezer right away or should you wait the 4 to 6 week resting period then freeze?

(http://i762.photobucket.com/albums/xx270/dtaggie/cold%20smoke/b3b0ac0c.jpg)
Title: Re: It's cold so might as well cold smoke
Post by: OU812 on February 02, 2011, 07:14:10 PM
I wouldnt freeze it.

It gets all crumbly and kinda dry.

I've it last over an year vac sealed in the fridge.
Title: Re: It's cold so might as well cold smoke
Post by: DTAggie on February 02, 2011, 07:16:26 PM
I sprinkled some Northwoods Fire on that one cheddar after I posted the original pick before the smoke.  Thanks for the advice Curt, I will not freeze.
Title: Re: It's cold so might as well cold smoke
Post by: OU812 on February 02, 2011, 07:24:04 PM
Y W

Now thats something I'm gonna do, put some seasoning on the cheese before the smoke it.

Never thought of that.

Thanks
Title: Re: It's cold so might as well cold smoke
Post by: DTAggie on February 02, 2011, 07:25:23 PM
I have seen a few others do it so I said why the heck not!